Wydarzenia
Brak wydarzeń
114,45 zł
Cena
New Restaurant Design showcases 45 of the best-designed, most exciting new dining venues around the world. Featured establishments include Patrick Jouin’s Senderens in Paris, Christian Liaigre’s Buddakan in New York and Philippe Starck’s Bon in Moscow. Fans of Bethan Ryder’s earlier books will not be disappointed by this colourful and exciting new survey of the latest projects from the cream of the international design world.
The introduction features interviews with 11 of the world’s most influential interior designers – including Adam D. Tihany, Marcel Wanders, Patrick Jouin and David Collins – who talk about their design philosophy and approach, their favourite eateries and what makes a great restaurant space.
Interiors: The Home Since 1700
173,25 zł
Cena
Dostępność: na zamówienie The development of the domestic interior is a history of consumption and taste. In "Interiors: The Home Since 1700", for the first time, this story is set against the cultural and industrial changes taking place in the western world since the seventeenth century. Unlike almost all previous histories, this book does not deal exclusively with the grand houses of the aristocracy: Steven Parissienas masterly text concentrates rather on the homes of the merchants and middle classes, who have been the first to take advantage of new technologies to furnish and decorate their homes.