Wydarzenia
Brak wydarzeń
114,45 zł
Cena
New Restaurant Design showcases 45 of the best-designed, most exciting new dining venues around the world. Featured establishments include Patrick Jouin’s Senderens in Paris, Christian Liaigre’s Buddakan in New York and Philippe Starck’s Bon in Moscow. Fans of Bethan Ryder’s earlier books will not be disappointed by this colourful and exciting new survey of the latest projects from the cream of the international design world.
The introduction features interviews with 11 of the world’s most influential interior designers – including Adam D. Tihany, Marcel Wanders, Patrick Jouin and David Collins – who talk about their design philosophy and approach, their favourite eateries and what makes a great restaurant space.
MINIMUM SPACE MAXIMUM LIVING
103,95 zł
Cena
Dostępność:na zamowienie Whether you living and working from home, sharing a house with friends, a couple starting out together, or trying to make room for the latest family member, all of us need to find room for the space-consuming kit that we all live with. "Minimum Space Maximum Living" will guide you through all the things you should be thinking about. This book looks at the problems and possible solutions for making the best use of tiny rooms and awkward corners and fitting in all the required necessities (and luxuries) of home life.