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  • 70,00 zł - 195,00 zł

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  • Autor: Jodidio Philip
  • Autor: MIGUEL BORJA
Architecture and Automobiles: Księgarnia Sztuka Architektury
  • Niedostępny

Architecture and Automobiles

194,25 zł Cena
"'Architecture and Automobiles' have been intrinsically linked since the dawn of the internal combustion engine - from the assembly plant to the showroom and on to that ubiquitous fixture of the artificial landscape, the service station. The streamlined forms of automobiles have often inspired architects and some have even ventured into designing their own cars. This book features Foster and Partners, Bohlin Cywinski Jackson, ONL, Renzo Piano, Populous, Zaha Hadid, UNStudio and Massimiliano Fuksas."
Serpentine Gallery Pavilions: Księgarnia Sztuka Architektury
  • Niedostępny

Serpentine Gallery Pavilions

188,90 zł Cena

Since 2000, the Serpentine Gallery in London’s Kensington Gardens has called on some of the world’s top architects to design summer pavilions – temporary structures that are erected next to the Gallery itself for a three-month period. The Serpentine, which was built in 1934 as a tea pavilion, opened in 1970 as a showplace for exhibitions of modern and contemporary artists ranging from Matthew Barney to Dan Flavin, Ellsworth Kelley, Louise Bourgeois or Rachel Whiteread.

COOL RESTAURANTS MILAN
  • Niedostępny

COOL RESTAURANTS MILAN

70,35 zł Cena
The variety and flux of Milan's restaurant scene matches the eclecticism and dynamism of the city itself. Whether classical in design or furnished in the highest of high-tech style, Milan's restaurants offer the widest range of dining experiences available in a single city, with ambience to suit every taste. Another title in teNeues' recently launched series, this flexi-bound guide to the coolest restaurants in Milan features over a 130 full color photos.
COOL RESTAURANTS AMSTERDAM: Księgarnia Sztuka Architektury
  • Niedostępny

COOL RESTAURANTS AMSTERDAM

70,35 zł Cena
Amsterdam is a city at the cutting-edge of international trends in fashion, art, architecture, and design and its restaurant culture reflects its status as one of the "cool" capitals of Europe. Gathered in this copiously illustrated little guide are profiles of the city's hippest restaurants, bars, and lounges. All have been chosen for their innovative design, varied menus, and international appeal.