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COOL RESTAURANTS THE COOK BOOK
Dostępność:na zamowienie Cool Restaurants a The Cookbook features highlights from the highly successful Cool Restaurants series, which has grown to encompass more than 30 cities across the globe. World-class cooking stars such as Jamie Oliver and Jean-Georges Vongerichten share their favorite recipes with easy-to-follow instructions. Now fans can recreate the deluxe dining experience of the top restaurants worldwide in the comfort of their very own homes. Become part of the gastronomic process as stunning photographs showcase the stars, their awardwinning restaurants a and their delectable masterpieces Each culinary celebrity imparts the true essence of these sumptuous dishes a what makes them special and how to get it just right.
BARNS. LIVING IN CONVERTED...
The enduring symbols of a vibrant rural past, barns have become the heart and bones of a new generation of imaginative country houses that are the home of choice for those wanting to combine rural traditions and natural landscape with new architecture and unconventional layouts. Through a collection of some of the most stunning yet sympathetic contemporary conversions and new-builds in the UK, USA and Europe, "Barns" explores how architects are using and rethinking these alluring and escapist buildings. It celebrates the use of new and sometimes unexpected materials within such traditional frameworks, and highlights the appeal of vernacular architecture, which is encouraging many architects to look again at materials such as thatch, wood and straw for new buildings.